Ingredients
- 1 cup protein powder
- 1/3 cup Collagen
- ½ cup THM Super Sweet
- 1 ½ cup unsweetened cocoa powder
- 4 tsp sunflower lecithin
- 8 doonks THM Pure Stevia (A doonk is 1/32 of a teaspoon)
- 1/8 tsp mineral salt
Instructions
- Use generous 1/3 cup of bulk mix for one serving. NOTE: That gelatin is left OUT of the bulk mix. It must be “bloomed” first then added to the blender. See recipe for directions.
Notes
Complete recipe found in Trim Healthy Table Cookbook Pg. 444